FinchlyWhipped Chocolate FrostingBowl #12 cups [225 grams] powdered sugar7 ounces dark chocolate, melted1/2 stick [56 grams] butter, room temperature5 tablespoons heavy creamGood pinch of salt 1Beat all ingredients together until light and fluffy, about two minutes.
Bowl #12 cups [225 grams] powdered sugar7 ounces dark chocolate, melted1/2 stick [56 grams] butter, room temperature5 tablespoons heavy creamGood pinch of salt 1Beat all ingredients together until light and fluffy, about two minutes.
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