
Italian Rainbow Cookie Bomboloni
I live in Brooklyn. Italians are like Starbucks- they're EVERYWHERE. (And I say that with love because Italians are wonderful.) Before I...

Smoothie Muffins + Myer Lemon Drizzle
If you're anything like me, my eyes are bigger than my stomach; buffets are my kind of thing, I will supersize pretty much anything I...

Tater Tot Pie
AKA- creamy pimento cheese quiche within a crispy tater tot crust. This bad boy came out of left field. One day, I was buying an innocent...

Chocolate Fudge Banana Bread Pudding
At the shop, I used to make a banana/bourbon/butterscotch bread that sold out every morning. It is decadent and rich, full of deep...

Chai & Toasted Walnut Roses + Milk & Honey Drizzle
In other words, chai latte pastries. Anyone can clearly see/read that I love cinnamon rolls. So much so, that I can't help myself in...

Chewy, Triple Chocolate, Double Peanut Butter, Pretzel Fudge Cookies
You know, I just don't know sometimes. Sometimes, I'm just tired or hungry, or wandering the aisles of the grocery store looking for some...

Apple Sticky Toffee Pudding Bundt Cake
The perfect mashup of holiday treats from the good ol' US of A and our dear friends from across the pond. Made with dried figs, this is...

German Black Forest Panforte
So, panforte is a really old-school Italian Christmas dessert. While it's hard to pin down with words, it's best described as a cross...

Apple Pie Marshmallows
Marshmallows have never been more 'Merican. These lovely ladies are packed with sweet apple flavor with a hint of cinnamon. Made with...

Holiday Millionaire Bars
Traditional millionaire bars are some of my favorite sweet treats. Classically, they have a shortbread crust with a caramel middle and a...

Candy Cane + White Hot Cocoa Blondies
These blondies could not be easier to make. They take less than ten minutes to put together but look like you spent all afternoon in the...

St. Germain Soaked Candied Cranberries
Candied cranberries are such an explosion of flavor, texture, and holiday spirit. Every year I make a big batch of candied cranberries,...

Bacon, White Cheddar, and Fried Onion Buttermilk Biscuits
We always have fried onions in our pantry. I've found that they are a miracle ingredient to so many dishes- scrambled eggs, mashed...

Gingerbread + Butterscotch Scotch Pie + Smoky Salt
'Tis the season. I love this pie for many, many reasons. It is festive without being boring and tired, sweet but balanced with a hint of...

Fried Espresso + Ricotta Cheesecake
I'm taking a quick break from all things candy cane and gingerbread. And quite frankly, I'm tired today so I'm taking a helping hand from...